RESPONSIBLE CONSUMPTION


BENEFITS OF DRINKING WINE

Study cases have shown that drinking alcohol in moderation provides many health benefits for humans; its effects are beneficial for our body and mind.Nevertheless, red wine is the most beneficial for our health; it helps to counteract many diseases (especially heart diseases) and keep our body relaxed and in good attitude.

How does it benefit our health?
1. It helps prevent coronary diseases and ischemic strokes (blockage of a cerebral artery), as well as atherosclerosis (thickening of blood vessels).
2. Increases the level of high-density lipoprotein HDL (good cholesterol) in our blood. Its polyphenols and flavonoids have antioxidants, which mean that it makes bad cholesterol (LDL) harmless by stopping its oxygen.
3. It has antibacterial and antihistamine properties, it reduces allergies.
4. It contains vitamins that counteract aging and help improve our skin.
5. It prevents blood clots because of its anticoagulant effect, which improves blood circulation to our brain and decreases inflammation.
6. It provides minerals and dietary elements such as magnesium, zinc, lithium, calcium, iron and potassium.

RESPONSIBLE CONSUMPTION


BENEFITS OF DRINKING WINE

7. It helps digest proteins, which is why drinking wine is recommended with meats and cheeses.
8. It controls UTI. It prevents the formation of kidney stones.
9. Decreases the risk of having hemorrhoids; and reduces varicose veins.
10. It reduces arterial pressure and insulin levels.

It is important to note that the effects described above have been shown with red wine and for drinking a moderate amount (one or two glasses per day). Forty grams of alcohol a day for men and twenty grams for women are quantities that our organism can metabolize. However, the toxicity level of alcohol depends on different factors: a person's age, body type, and health condition or food intake together with alcoholic beverages. For this reason, even wine has beneficial components, people who usually drink wine should know that it is not healthy to drink more than two glasses per day. Drinking more than the advisable amount is harmful and not beneficial.

RESPONSIBLE CONSUMPTION


BENEFITS OF DRINKING PISCO

Drinking pisco, in moderation, is good for our health because of the great amount of an tioxidants that grapes have, in its seeds, pulp and, in less quantity, in the skin.
Likewise, there is a chemical substance in the skin of grapes called resveratrol, which stops cell aging and early deterioration by acting upon proteins responsible of cellular death and survival. All body organs are protected and preserved by its effect.
In the same manner, the skin of grapes used in the elaboration of pisco contains tannins, elements with a high astringent effect in the digestive system that protects the mucous in our stomach to lessen irritations.
Due to its alcohol and vegetable sugars content, it helps digestion. This is why pisco is a perfect after-meal drink.

Science has proven than two glasses of pure pisco every week have beneficial effects in our health. Because of its high level of alcohol, a larger intake can be harmful.

RESPONSIBLE CONSUMPTION


BENEFITS OF DRINKING WINE

Study cases have shown that drinking alcohol in moderation provides many health benefits for humans; its effects are beneficial for our body and mind.Nevertheless, red wine is the most beneficial for our health; it helps to counteract many diseases (especially heart diseases) and keep our body relaxed and in good attitude.

How does it benefit our health?
1. It helps prevent coronary diseases and ischemic strokes (blockage of a cerebral artery), as well as atherosclerosis (thickening of blood vessels).
2. Increases the level of high-density lipoprotein HDL (good cholesterol) in our blood. Its polyphenols and flavonoids have antioxidants, which mean that it makes bad cholesterol (LDL) harmless by stopping its oxygen.
3. It has antibacterial and antihistamine properties, it reduces allergies.
4. It contains vitamins that counteract aging and help improve our skin.
5. It prevents blood clots because of its anticoagulant effect, which improves blood circulation to our brain and decreases inflammation.
6. It provides minerals and dietary elements such as magnesium, zinc, lithium, calcium, iron and potassium.
7. It helps digest proteins, which is why drinking wine is recommended with meats and cheeses.
8. It controls UTI. It prevents the formation of kidney stones.
9. Decreases the risk of having hemorrhoids; and reduces varicose veins.
10. It reduces arterial pressure and insulin levels.

It is important to note that the effects described above have been shown with red wine and for drinking a moderate amount (one or two glasses per day). Forty grams of alcohol a day for men and twenty grams for women are quantities that our organism can metabolize. However, the toxicity level of alcohol depends on different factors: a person's age, body type, and health condition or food intake together with alcoholic beverages. For this reason, even wine has beneficial components, people who usually drink wine should know that it is not healthy to drink more than two glasses per day. Drinking more than the advisable amount is harmful and not beneficial.


BENEFITS OF DRINKING PISCO

Drinking pisco, in moderation, is good for our health because of the great amount of an tioxidants that grapes have, in its seeds, pulp and, in less quantity, in the skin.
Likewise, there is a chemical substance in the skin of grapes called resveratrol, which stops cell aging and early deterioration by acting upon proteins responsible of cellular death and survival. All body organs are protected and preserved by its effect.
In the same manner, the skin of grapes used in the elaboration of pisco contains tannins, elements with a high astringent effect in the digestive system that protects the mucous in our stomach to lessen irritations.
Due to its alcohol and vegetable sugars content, it helps digestion. This is why pisco is a perfect after-meal drink.

Science has proven than two glasses of pure pisco every week have beneficial effects in our health. Because of its high level of alcohol, a larger intake can be harmful.

ALCOHOLIC BEVERAGES ARE HARMFUL TO YOUR HEALTH.